Get your twice-weekly fix of features, commentary, and insight from the frontlines of American food.
Managing editor
Jesse Hirsch is The Counter's managing editor. Before he joined the team, he was an investigative food editor at Consumer Reports. His stories have appeared in The New York Times, The Wall Street Journal, Bon Appetit, VICE, Eater, and The Guardian.
Our independent, deep, and unbiased reporting isn't possible without your support. Become a sustaining member today—for as little as $1 a month. Donate
