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Fact and friction in American food

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Wages, the workplace, and the hands that feed us.

Lone Star legacies: Black ranchers in Texas tend cattle, land, and family history most of all

02.10.2022
Myriah Towner
JBS agrees to pay beef wholesalers $52.5 million in latest price-fixing settlement
02.04.2022
by Matthew Sedacca
A just transition for farmworkers
02.03.2022
by Sarah Sax / High Country News
GRAPHIC: Despite COVID-19 closings and slowdowns, pork production was higher in 2020 than the year before
02.03.2022
by Sky Chadde
California assembly passes “first of its kind” regulation bill, giving fast-food workers the ability to negotiate for better pay and working conditions
02.01.2022
by Matthew Sedacca
In familiar refrain, United Farm Workers grapples with how to grow
01.21.2022
by Melissa Montalvo + Nigel Duara
What if you could invest in your favorite local restaurant and actually make money in the process?
01.20.2022
by Matthew Sedacca
“Keeping our drivers happy”: Trucker shortage compels companies to increase wages
01.19.2022
by Amanda Pérez Pintado, Investigate Midwest/Report for America
Inspired by success in Buffalo, Starbucks union drive expands rapidly
01.11.2022
by Matthew Sedacca
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Fact and friction in American food

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