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Fact and friction in American food

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Confusing and surprisingly contentious.

“Farm to fable” continues

12.21.2016
H. Claire Brown
Organic industry watchdog calls for independent investigation of USDA organic program
12.14.2016
by H. Claire Brown
Trump win redefines “local” for the food movement
12.06.2016
by Dan Mitchell
Who audits the auditors?
11.15.2016
by Kate Cox
Who certifies the certifiers?
11.14.2016
by H. Claire Brown
The Grocery Manufacturers of America spent $11 million trying to block GMO labeling
11.11.2016
by Patrick Clinton
Can soil-free farms ever be organic?
11.04.2016
by H. Claire Brown
What does “humane” mean? Legally, not much
10.14.2016
by Jeffrey Kittay
Fear-based safety messages on vegetable labels may discourage low-income shoppers
10.07.2016
by H. Claire Brown
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Fact and friction in American food

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