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Restaurants that repeatedly flouted Covid-19 rules face thousands in fines—but little enforcement
News
by The Counter
11.30.2021
News
Collage with orange highlighted hand holding small potatoes and surrounded by various crops and landscapes November 2021.
The ancient potato of the future
Environment
by James Dinneen
11.23.2021
Environment
Turkey cut up on different pieces of paper with two trucks going through and red Iowa transport map in background November 2021.
Despite supply chain issues and skyrocketing costs, food banks are scrambling to serve their communities this Thanksgiving
Business
by Matthew Sedacca
11.23.2021
Business
There are benefits to performative Covid-19 safety measures, even if they’re technically “hygiene theater”
News
by The Counter
11.18.2021
News
A man wearing white uniform and blue gloves sorts through line of chicken at a processing plant. November 2021
New emails shed light on meat company CEOs’ pandemic lobbying
Business
by Madison McVan
11.15.2021
Business
Gold napkins, classical music, and hand sanitizer at the door: Researchers on how restaurants can lure back diners
News
by The Counter
11.04.2021
News
The U.S. is lagging behind in addressing diet-related risks for COVID-19
News
by The Counter
11.02.2021
News
Group of unrecognizable volunteers working in community charity donation center, food bank and coronavirus concept 102721.
Making food allergies the focus of food equity
Health
by Chris Costanzo
11.01.2021
Health
A man carries box at the Greater Chicago Food Depository. October 2021
The pandemic disrupted Americans’ access to food. Not everybody suffered equally.
Politics
by Amanda Pérez Pintado, Investigate Midwest/Report for America + Madison McVan
10.28.2021
Politics