fbpx

Get your twice-weekly fix of features, commentary, and insight from the frontlines of American food.

Email is required.
Zip code is required.
First name is required.
Last name is required.
Thank you! You're all set.

Read

Skip to main content
The Counter

Fact and friction in American food

Subscribe Donate
Donate
Politics
Business
Environment
Culture
Tech
Covid-19
Explore Series Newsletter
About Us Contact Us Code of Ethics
Twitter Facebook Instagram
Explore all Food + Grocery
See all

The changing face of the American market.

After the success of Prop 22 in California, UberEats, Grubhub, and Instacart score a federal victory

01.07.2021
Sam Bloch
Covid-19 has increased online SNAP purchases twentyfold—and Amazon, Walmart have a lock on virtually all those sales
07.09.2020
by H. Claire Brown
“WE SHOULD NOT HELP THEM ONE MICRON,” and other dispatches from a vast chicken conspiracy
06.04.2020
by H. Claire Brown
Workers have filed 4,775 complaints to OSHA about exposure to Covid-19 on the job. The agency has issued only one citation to an employer.
06.04.2020
by Sam Bloch
Here’s why CSAs were in trouble before the pandemic
04.28.2020
by Jessica McKenzie
Tyson’s chairman said “the food supply chain is breaking.” Here’s why it’s more complicated—in 12 tweets.
04.27.2020
by The Counter
Will the grocery store bulk aisle survive Covid-19?
04.20.2020
by Karine Vann
Tech startups want to reinvent the bulk aisle—grocery’s most glorious, affordable, unwieldy section. That’s going to be harder than it looks.
04.18.2020
by Karine Vann
I run a butcher shop in small-town Pennsylvania. Covid-19 has transformed my business—possibly forever.
04.10.2020
by Tod Auman + Sam Bloch
Prev Next

Support The Counter

You make fearless food journalism possible

Our independent, deep, and unbiased reporting isn't possible without your support. Become a sustaining member today—for as little as $1 a month. Donate

Explore Series Newsletter
About Us Contact Us Code of Ethics
How We’re Funded Donate Work for Us
Twitter Facebook Instagram
Fact and friction in American food

©2020 The Counter. All rights reserved. Use of this Site constitutes acceptance of our User Agreement and Privacy Policy. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of The Counter.