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Growing America.

A just transition for farmworkers

02.03.2022
Sarah Sax / High Country News
The city of Phoenix is finding and training a new generation of farmers
02.01.2022
by Chris Malloy
GRAPHIC: Large family farms produced most beef, hogs, and dairy in 2020
01.27.2022
by Sky Chadde
In familiar refrain, United Farm Workers grapples with how to grow
01.21.2022
by Melissa Montalvo + Nigel Duara
Conventional wisdom says rye varieties don’t affect whiskey flavor. One producer spent three years proving they do.
01.18.2022
by Stephen Mathis
Why Hawaii needs to rethink efforts to increase local food production
01.06.2022
by Jessica Terrell
Corporations are consolidating water and land rights in the West
01.04.2022
by Eli Francovich
The Counter’s most read stories of 2021
12.23.2021
by The Counter
Betting the ranch
12.20.2021
by Lee van der Voo/High Country News