Caitlin Dewey
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Caitlin Dewey is a writer and occasional essayist based in Buffalo, New York. Her work has appeared in outlets including The New York Times, Cosmopolitan, The Atlantic, Medium’s OneZero and The Washington Post, where she reported on food and agriculture from 2016 to 2018. She can be reached on Twitter or via caitlindewey.com.
![Miguel Batam serves Anoma (left) and Ajith Amerasekera of Berkeley their lunch while seated in the outside patio area at Fish restaurant in Sausalito, Calif. Monday, January 25, 2021.](https://thecounter.org/wp-content/uploads/2022/01/waiter-places-food-for-outdoor-diners-masked-CA-January-2022-1.jpg)
![dark room ex-offenders released early covid-19 outbreak April 2020](https://thecounter.org/wp-content/uploads/2020/04/dark-room-ex-offenders-released-early-covid-19-outbreak-april-2020.jpg)