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Fact and friction in American food

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American food. Global stories.

Want to understand the border crisis? Look to American corn policy

07.24.2018
Renée Alexander
Scenes from rural Kansas, far beyond the highway
04.30.2018
by Luke Townsend
Rural Kansas is dying. I drove 1,800 miles to find out why
04.26.2018
by Corie Brown
How the Supreme Court’s Janus decision could squeeze food service workers
02.27.2018
by Sam Bloch
When “chefugees” cook dinner, every morsel tells a story
10.11.2017
by The Counter
Idaho dairy farmers to ICE: No room at the inn
08.17.2017
by H. Claire Brown
A visa shortage is battering Texas’s shrimp industry
07.18.2017
by Joe Fassler
Sorry, Breitbart: immigrant farmworkers are much less likely to use SNAP
06.23.2017
by Kate Cox
A “blue card” would protect farmworkers from deportation. Can it pass in Congress?
05.09.2017
by H. Claire Brown
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Fact and friction in American food

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