Katherine Cusumano

Katherine Cusumano is a Bermuda-raised, Brooklyn-based writer and editor whose work has appeared in The New York Times, Bon Appétit, Eater, and others.

Piles of organized compost next to green field in Vermont during the summer. October 2021
Vermont law banning food waste leads to more compost—and “separation” anxiety
Environment
by Katherine Cusumano
10.25.2021
Environment