Cindy Yu

Cindy Yu is a writer based in Los Angeles who enjoys writing about culture, technology, and food. She'll be returning to Stanford this fall to study environmental science after spending a few years away building software. You can find Cindy on Twitter @cindythou.

Cindy Yu's substitution pandemic meal with soba, oxtail broth, daikon, and Chinese wontons September 2020
I was once quite particular with my cooking. The pandemic has taught me to appreciate substitution.
Culture
by Cindy Yu
09.04.2020
Culture