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Fact and friction in American food

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The “to” in farm-to-table.

An historic stockyard closes in Peoria

01.04.2017
Kate Cox
How to build a regional grain economy from scratch
12.22.2016
by Amy Halloran
“Farm to fable” continues
12.21.2016
by H. Claire Brown
In the ongoing poultry price-fixing scandal, a new class-action lawsuit
12.14.2016
by Kate Cox
Will wind energy hurt fish populations? In New York, advocates say yes
12.14.2016
by Jeffrey Kittay
A price-fixing scandal in the tuna aisle
12.09.2016
by Kate Cox
When Tyson delves into meal kits, has “convenience” come full circle?
12.06.2016
by Jeffrey Kittay
Poultry collusion update: Georgia Department of Ag requests affidavits
11.30.2016
by Kate Cox
See the latest on poultry collusion?
11.23.2016
by Kate Cox
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Fact and friction in American food

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