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Fact and friction in American food

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Tagged Consumers

Popular at-home food sensitivity tests may be misdiagnosing consumers

Popular at-home food sensitivity tests may be misdiagnosing consumers

03.08.2022

by The Counter

USDA is facing a legal challenge over its new GMO labeling standards

USDA is facing a legal challenge over its new GMO labeling standards

12.07.2021

by Lela Nargi

Lab-grown meat is supposed to be inevitable. The science tells a different story.

Lab-grown meat is supposed to be inevitable. The science tells a different story.

09.22.2021

by Joe Fassler

Fast food ads continue to disproportionately target Black and Latino youth

Fast food ads continue to disproportionately target Black and Latino youth

07.08.2021

by The Counter

Is the coronavirus pandemic related to meat production and consumption? We ask the experts.

Is the coronavirus pandemic related to meat production and consumption? We ask the experts.

04.13.2020

by Marilyn Noble

The man who’s going to save your neighborhood grocery store

The man who’s going to save your neighborhood grocery store

04.23.2019

by Joe Fassler

The Counter has suspended publication, but is still exploring options for its future.

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Fact and friction in American food

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