The dining room I supervise bears a sorry resemblance to a furniture showroom close-out sale these days, with boxes stacked along the walls, tables pushed to the four corners of the cavernous space, and chairs stacked in a geometric pile. This used to be the frenetic nucleus of the Ballard Landmark, a senior and assisted … Continue reading I’m a chef at an assisted living facility. Our residents’ greatest wish is to dine together again.
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